Recipes Archive | Gordon Food Service

Buffalo Garlic Parm Sauce

School lunch tray with chicken wings, crinkle-cut fries, milk, celery, and dipping sauce sits on a cafeteria table.

Cajun Alfredo

Breakfast Nachos With Whole-Grain Tositdos

Breakfast nachos with scrambled eggs, cheese, salsa, and orange slices sit on a tray in a cafeteria.

Bosco Cajun Alfredo Bake

School cafeteria lunch tray with a melted cheese sub sandwich, carton of low-fat milk, and sliced apples.

Blueberry Swirl Cinnamon Roll Parfait

Blueberry cinnamon roll parfait layering purple yogurt, fresh blueberries, and cinnamon roll pieces in a clear plastic cup.

Beef and Veggie Tacos

Three soft tacos filled with seasoned ground meat, vegetables, and shredded cheese sit on a plate with fresh fruit slices.

Bean and Cheddar Burrito Con Queso

A basket of warm chili burritos topped with queso sits on a school cafeteria table.

Whole-Grain Rich Mini Pizzas

Seven mini whole-grain pizzas topped with cheese, diced tomatoes, and peppers sit on a parchment-lined baking sheet.

Yoba Tea

A clear plastic cup of milk tea with blueberries and red gelatin cubes sits on a tray with fresh berries and mint.

Tuscan Sandwich

Skirt Steak With Roasted Carrot Romesco

Slices of grilled skirt steak are fanned over a vibrant, textured carrot romesco sauce and topped with a delicate nest of crispy fried shallots on a rustic ceramic plate.

Birria Fried Rice