Avocado Tomatillo Cream, warmed
Dill Sour Cream
Orange Vinaigrette
Habanero Sour Cream
Asian Chili Dressing
Quinoa Pilaf
Tobacco Onions
Brown Rice
House Three-Cheese Sauce
Escalivada Topping, chilled
Fresh Herb Oil
Pomegranate Glazed Beets with Moutabel
