Ensalada cremosa de col lombarda

Name: Ensalada cremosa de col lombarda
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Ingredientes

1 c. GFS Mayonnaise
10 fl. oz Unseasoned Rice Wine Vinegar
10 Tbsp. Trade East Zesty No Salt Seasoning
5 lb. Red Cabbage, shredded
1 cucharada de sal kosher
2 1/2 lb. Markon Jumbo Carrots, julienned
1 cucharadita de pimienta negra molida «Trade East»
1 1/4 lb. Jumbo Red Onions, trimmed, thinly sliced

Preparación de la receta

Lávate las manos. Lava todas las frutas y verduras frescas sin envasar bajo el grifo. Escúrrelas bien. 1] Place the cabbage, carrots, red onions, mayonnaise, rice vinegar, zesty seasoning, salt and pepper in a stainless-steel mixing bowl. Mix together thoroughly. Season to taste with salt and pepper. 2] Cover, label, date, and refrigerate for 1 hour before use. Transfer to a nonreactive storage container. Cover, label, date, and refrigerate for future service. CCP: Refrigerate at 41°F, or below. May be necessary to drain before use.