Pizza de coles de Bruselas y panceta
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Ingredientes
- 1 ea 16 Oz Doughball
- 3/4 cup Alfredo Sauce
- 3/4 cup Shredded Mozzarella
- 1/2 cup Brussels Sprouts, shredded
- 1/4 cup Pancetta
- 2 tbsp Garlic, chopped
- 1 tbsp Hot Honey
Preparación de la receta
- Roll out the dough to the desired thickness leaving the edges thick.
- Spread alfredo sauce over the crust.
- Sprinkle cheese evenly over the sauce.
- Sprinkle brussels, pancetta, and chopped garlic over cheese.
- Bake pizza until golden.
- Remove and drizzle with hot honey.
