Café helado o batido con sabores
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Ingredientes
- 1/2 c. Ice
- 4 flz. Recipe: Double-Strength Coffee, chilled
- 2 flz. GFS Half & Half Creamer
- 2 flz. (8 pulsaciones) de sirope aromatizado de tu elección
- 1/2 oz. GFS Whipped Cream
Preparación de la receta
Preparation Instructions for Iced Coffee
Lávate las manos. Place ice in a beverage glass. Pour chilled coffee, creamer, and flavored syrup over the ice and stir. Top with whipped cream.
Preparation Instructions for Blended Iced Coffee
Lávate las manos. Place ice, chilled coffee, creamer, and flavored syrup in a blender and blend until smooth. Pour into a glass. Top with whipped cream.
Make It Your own
Raspberry Mocha Coffee
Add 1 flz. raspberry syrup and 1 flz. chocolate syrup to the coffee.
Caramel Explosion Coffee
Add 2 flz. caramel syrup to the coffee.
Nuts About English Toffee Coffee
Add 1 flz. English toffee syrup and 1 flz. almond syrup to the coffee.
French Vanilla Coffee
Add 2 flz. vanilla syrup to the coffee.
Irish Cream Coffee
Add 2 flz. Irish cream syrup to the coffee.
Caramel Mocha Coffee
Add 1 flz. chocolate syrup and 1 flz. caramel syrup to the coffee.
