Recipe: Basic Red Quinoa
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Ingredients
- to taste Trade East Ground Black Pepper
- 1 gal. Water
- 1 qt. Gordon Choice Prewashed Red Quinoa
- to taste Kosher Salt
Recipe Preparation
1. Bring water to a boil and add the quinoa. Simmer up to 20 minutes or to desired doneness. Season salt and pepper.
2. Place in a fine mesh strainer. Allow to drain. Place in a 2” full-size stainless steel hotel pan. Cover and refrigerate until needed.
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