Recipe: Piri Piri Rub



Recipe Preparation

1. Remove 2 Tbsp. of zest from the lemons with a microplane. Juice ½ c. of lemon juice.

2. Place the lemon zest, juice and all other ingredients in a stainless steel mixing bowl. Whisk until blended.

3. Transfer to a nonreactive storage container. Cover, label, date and refrigerate until needed. 

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