Recipe: Cheddar Flatbread

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Ingredients

2 Tbsp. Gordon Choice Pure Olive Oil
20 oz. Sienna Bakery Ciabatta Bread
½ lb. Gordon Choice Fine Shredded Mild Cheddar Cheese

Recipe Preparation

1. Slice the bread in half lengthwise.

2. Brush each half with 1 Tbsp oil.

3. Place under a salamander or char broiler until lightly browned.

4. Sprinkle 4 oz. of cheese on each bread slice and char-broil until lightly browned.

5. Cut each bread slice into 10 1-oz. triangles.

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