Grand Rapids Show

Interested in Attending the Grand Rapids Show?

Date: October 7 & 8, 2025

Time: Tuesday, Oct. 7: 10:00 AM – 5:00 PM EST
Wednesday, Oct 8: 9:00 AM – 3:00 PM EST

Location: DeVos Place Convention Center – Halls ABC

Venue Address: 303 Monroe Ave. NW, Grand Rapids, MI 49503

What to Expect

Incentives

Customers receive automatic price discounts on all eligible products delivered from 10/26/25 – 12/20/25 just for attending the show. They don’t have to commit to these items at the show to get the discount; it will happen automatically. Off – invoice discounts are not offered to program accounts with contract pricing.

Attendance Guidelines

Please Note: Adults Only

As part of our commitment to providing a professional environment for all guests, no children under the age of 18 are permitted in our shows. Culinary Students under 18 are welcome at the show after 1:00pm. One adult chaperone per 10 students is required.

New Wagon Policy

New this season, a no wagon nor wheeled carts policy will be implemented by Security at our entry doors to the exhibit halls. Due to local health code and the safety of all guests, wagons and wheeled carts are no longer permitted on the show floor and will be requested to be left in personal vehicles.

Continuing Education Credits

Association of Nutrition and Foodservice Professionals (ANFP) and American Culinary Federation (ACF) members can earn up to 3 continuing education units (CEUs) by walking the exhibits. Watch for the post show email to request your certificate.

Free Customer Parking

Customers can come to the Information Booth at the Show to get their parking validated for the below lots:

DeVos Place Ramp: 303 Monroe Ave NW, Grand Rapids, MI 49503 entrance off Michigan St. or Lyon St.

Government Center Ramp: 300 Monroe Ave NW, Grand Rapids MI 49503 entrance off Monroe St.

Ottawa Fulton Ramp: 50 Ottawa Ave. NW, Grand Rapids, MI 49503 across from Van Andel Arena

Pearl Ionia Ramp: 28 Pearl St NW, Grand Rapids, MI 49503 corner of Pearl & Ionia with entrance on Pearl & entrance on Ionia

Monroe Center Ramp: 37 Ionia Ave NW, Grand Rapids, MI 49503 entrance on Ionia – garage is connected to Leo’s

Ellis Parking Ramp: 130 Lyon St NW, Grand Rapids, MI 49503 entrance on Peal and entrance on Lyon

Ellis Parking: 119 Pearl St NW, Grand Rapids, MI 49503 small open lot off Pearl

Ellis Vandenberg Garage: Vandenberg Lot, 250 Monroe Ave NW, Grand Rapids, MI 49503 under 5/3 building, entrance off Ottawa

Tuesday: Shuttles will be available for all customers, employees and vendors running every 20 minutes from 7AM – 8PM.

Wednesday: Shuttles will be available for all customers, employees and vendors running every 20 minutes from 7AM – 3PM.

Gordon Food Service Home Office: 1300 Gezon Pkwy SW, Wyoming, MI 49509

Calvary Church: 707 E Beltline Ave NE, Grand Rapids, MI 49525

Booth Highlight: The Gordon Tech Cafe

The Gordon Tech Cafe brings you tech solutions that actually work for your business, from inventory and recipe management solutions to point-of-sale and staffing management. Schedule a free 15 minute consultation below to talk to a Digital Solutions Specialist on the show floor & get guidance on the best solutions for your business’ needs! Click the link below and select “Jump to Next Bookable Date” to select your time slot.

Our Digital Solutions team, together with Back of House, have curated the best solutions for your business – here’s just a few incredible technology partners that will be ready to talk all things tech for your business at the Tech Café.

Who's Going to Be There

Your favorite brands are making an appearance at the show! Here’s a sneak preview of who is going to be there – and make plans to visit their booths for tips, tricks, and recommendations for your business.

Your Favorite Items, All Under One Roof

Your favorite Gordon Food Service Brands showcase incredible products just waiting to be a part of your menu. Here’s a sneak peak of who will be there on show day for inspiration, tasty bites, and more.

Authentic Latin Flavors

Learn More >

Farm-Fresh
Produce

Learn More >

A Premium Deli Experience

Learn More >

Our New Seafood Brand

Coming Soon!

Table Talk Theater

Your Go-To Answer for Answers We’re All Seeking!

This isn’t just a stage; it’s where snappy, quick-hit discussions tackle the industry topics we’re all grappling with. Engage directly with experts as we unpack insights designed to hit the exact needs facing operations like ours. Join the conversation as we dive into:

Menu
Engineering

Strategies for optimizing your menu for peak profit, not just popularity.

The Perfect
Smashburger Demo

Mastering that ideal smash for maximum flavor (and Instagram fame!).

Building & Retaining a Strong Restaurant Team

Real talk on effective labor recruitment and retention strategies.

Michigan Labor
Law Shake-Up

What You NEED to Know for 2025: Navigating the latest updates to minimum wage, sick time, and other critical regulations impacting your business.

AI and The
Restaurant Business

Practical steps to weave AI into your operations for smarter, leaner results.

Service vs. Hospitality in a Tech-Driven, Tip-Fatigued Environment

Exploring the crucial differences and how to excel in an evolving landscape.

Trends Update

Staying ahead with the latest industry shifts and consumer preferences.

Taming the Talent Beast

Real talk on labor recruitment & retention strategies.

New This Year:
Beverage World

Get ready to experience all inclusive, solutions-based beverage experience at Beverage World on the show floor! Sample creative innovations and learn about solutions in the beverage space – featuring brands like Red Bull, Mosaic, Monin, and Harvest Valley.

We Can't Wait to See You at Our Shows!

Immerse yourself in a captivating journey of flavors and culinary delights as our shows transports you to vibrant kitchens, sizzling stovetops, and mouthwatering dining experiences, leaving you hungry for more.