Grand Rapids
Show
Date: October 6-7, 2026
Time: Tuesday, Oct 6, 10:00 AM – 5:00 PM
Wednesday, Oct 7, 9:00 AM – 3:00 PM
Location: DeVos Place Convention Center Halls ABC
Venue Address: 303 Monroe Ave NW, Grand Rapids, MI 49503
What to Expect
Free Customer Parking
Customers can come to the Information Booth at the Show to get their parking validated for the below lots:
DeVos Place Ramp: 303 Monroe Ave NW, Grand Rapids, MI 49503 entrance off Michigan St. or Lyon St.
Government Center Ramp: 300 Monroe Ave NW, Grand Rapids MI 49503 entrance off Monroe St.
Ottawa Fulton Ramp: 50 Ottawa Ave. NW, Grand Rapids, MI 49503 across from Van Andel Arena
Pearl Ionia Ramp: 28 Pearl St NW, Grand Rapids, MI 49503 corner of Pearl & Ionia with entrance on Pearl & entrance on Ionia
Monroe Center Ramp: 37 Ionia Ave NW, Grand Rapids, MI 4950 entrance on Ionia – garage is connected to Leo’s
Ellis Parking Ramp: 130 Lyon St NW, Grand Rapids, MI 49503 entrance on Peal and entrance on Lyon
Ellis Parking: 119 Pearl St NW, Grand Rapids, MI 49503 small open lot off Pearl
Ellis Vandenberg Garage: Vandenberg Lot, 250 Monroe Ave NW, Grand Rapids, MI 49503 under 5/3 building, entrance off Ottawa
Tuesday: Shuttles will be available for all customers, employees and vendors running every 20 minutes from 7AM – 8PM.
Wednesday: Shuttles will be available for all customers, employees and vendors running every 20 minutes from 7AM – 3PM.
Gordon Food Service Home Office: 1300 Gezon Pkwy SW, Wyoming, MI 49509
Calvary Church: 707 E Beltline Ave NE, Grand Rapids, MI 49525
Booth Highlight: The Gordon Tech Cafe
The Gordon Tech Cafe brings you tech solutions that actually work for your business, from inventory and recipe management solutions to point-of-sale and staffing management. Schedule a free 15 minute consultation below to talk to a Digital Solutions Specialist on the show floor & get guidance on the best solutions for your business’ needs! Click the link below and select “Jump to Next Bookable Date” to select your time slot.
Our Digital Solutions team, together with Back of House, have curated the best solutions for your business – here’s just a few incredible technology partners that will be ready to talk all things tech for your business at the Tech Café.
Thank You to Our Sponsors!
We value our partners who’s support makes this show possible.
Who's Going to Be There
Your favorite brands are making an appearance at the show! Here’s a sneak preview of who is going to be there – and make plans to visit their booths for tips, tricks, and recommendations for your business.
Your Favorite Items, All Under One Roof
Your favorite Gordon Food Service Brands showcase incredible products just waiting to be a part of your menu. Here’s a sneak peak of who will be there on show day for inspiration, tasty bites, and more.
Table Talk Theater
Your Go-To Source for Answers We’re All Seeking!
This isn’t just a stage; it’s where snappy, quick-hit discussions tackle the industry topics we’re all grappling with. Engage directly with experts as we unpack insights designed to hit the exact needs facing operations like ours. Join the conversation as we dive into:
Crispy Business
Your frying oil is doing far more than cooking food—it’s actively shaping your menu’s reputation and your bottom line. Join us and the experts from Cargill to look past the initial price tag and uncover the hidden costs of low-quality oil. We will break down how premium oil blends, extended fry-life, and proper maintenance can dramatically reduce labor, cut down on waste, and keep your takeout food crispier for longer.
The Flavor Forecast
Are you ready for the ultimate foodservice shake-up? Join us as we unpack the 2026 Food & Beverage Forecast, diving into how the GLP-1 weight-loss effect, the “swavory” flavor boom, and the high-stakes tug-of-war between cost and experience are radically reshaping modern menus. Don’t miss out on the vital, trend-forward insights you need to capture consumer cravings, control costs, and deliver the undeniable “worth it” factor today!
Food Safety Fact vs. Fiction
A single food safety or allergen misstep can cost your restaurant millions and devastate your reputation. Join us for an interactive session that breaks down changing regulations, rapid-fire safety quizzes, and the top four critical missteps operators must avoid to build a proactive culture of kitchen trust.
Hospitality Amplified
In an era dominated by screens and automation, discover why AI should be a tool for back-of-house efficiency rather than a human replacement. Join us for Hospitality Amplified: Reclaiming the Soul of Dining to explore how upskilling your team, leveraging smart loyalty programs, and creating unique special events can transform your restaurant into a community anchor that keeps guests coming back.
FEATURED BOOTH
Beyond the Fryer: Curating the Ultimate Bar & Grill Menu With Gordon Choice
We’ve reimagined the Gordon Choice booth to focus on a total operator solution. Move past just fries and oil to explore a fully integrated Bar & Grill experience featuring our trusted burgers, wings, sauces, and plant-based options. Visit us at the show to find the blueprint for driving guest traffic and boosting your bottom line.
We Can't Wait to See You at Our Shows!
Immerse yourself in a captivating journey of flavors and culinary delights as our shows transports you to vibrant kitchens, sizzling stovetops, and mouthwatering dining experiences, leaving you hungry for more.
