PB&J Duck Wings

1. Mix peanut butter, sesame oil and peanut oil together and reserve in a squeeze bottle for service
2. Mix both jam, jelly, and syrup together in a sauce pot and warm over medium low heat to bring flavors together and keep warm for service
3. Mix toasted sesame seeds together for a blend and reserve for service
4. Deep fry 5 wings per order for 4-5 minutes, when wings come out of the fryer toss with 3oz of the jelly/jam mixture and then put onto service plate
5. Top wings with peanut butter “sauce” and top with mixed toasted sesame seeds

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