Chick-ago Dog


Makes 1


Recipe Preparation

  1. Place two cooked chicken tenders in a hotdog bun.
  2. Top with pickle pepper relish and place sliced tomato halves next to the chicken tenders in the bun. Drizzle with mustard sauce and serve.
  3. For pickle pepper relish, mix all ingredients and store them in the refrigerator.

Click here to add this recipe on Gordon Culinary Pro.

Food Comes First.

We believe in the power of good food—to bring people together and make moments special.

Search Our Site…