Recipe: Green Goddess Dressing (for the Green Goddess Slaw)

Name: Recipe: Green Goddess Dressing (for the Green Goddess Slaw)
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4 ct. Markon Essentials Lemons
2 qt. Gordon Choice Sour Cream
2 qt. Gordon Choice Heavy Duty Mayo
1 oz. Markon First Crop Parsley
1 oz. Markon First Crop Basil
1 oz. Markon First Crop Chives
1½ Tbsp. Trade East Granulated Onion
1½ Tbsp. Trade East Granulated Garlic
1½ Tbsp. Kosher Salt
1 tsp. Trade East Ground White Pepper

Recipe Preparation

Zest the lemons and chop. Squeeze the juice through a strainer. Reserve 2 Tbsp. of zest and ¼ c. of juice.
Place the sour cream, mayonnaise, lemon zest and juice, parsley, basil, chives, granulated onion and garlic, salt and white pepper in a stainless steel mixing bowl. Whisk together thoroughly.
Purée the dressing ingredients in batches using a blender. Once each batch is smooth, place in a stainless steel mixing bowl and whisk together. Place in a covered storage container and refrigerate until needed.