Our Core
Values

Discover the principles that guide our business and our commitment to ethical practices, sustainability, and community support.

Our Cornerstone Values

Customer is King

We prioritize our customers, exceeding expectations through listening, problem-solving, and reliable service.

Rewards for Performance

We encourage productivity and reward hard work through incentives and appreciation.

War Room Mentality

We are committed to achieving our goals with focus, dedication, and a competitive spirit.

Philosophy of Sharing

We foster personal and professional growth through teamwork, sharing knowledge, and collaboration.

Networking Organization

We build strong relationships to foster innovation, cooperation, and excellence.

Integrity

We build strong relationships based on honesty, trust, and respect, delivering on our promises.

Everyone is Important

We create a diverse and inclusive environment where every employee’s contributions are valued.

Learn More
About Us

LEADING WITH SUSTAINABILITY

Stewardship

We are committed to sustainability, responsible sourcing, and supporting our communities and employees.

Stewardship pillars: Sustainable Operations, Responsible Sourcing, Supporting Community, and Empowering People

DONATIONS & SPONSORSHIPS

Community Support

We actively support initiatives that drive innovation and sustainability in our communities.

QUALITY ASSURANCE

Our Commitment to Quality

We ensure the highest quality foodservice products and services through innovative systems and the integrity of our people.

YOUR PARTNER AT THE TABLE AND BEYOND

Serving Customers

We exceed expectations with great products and service, see how we can impact your business and become a customer today!

Being Prepared Just Got Easier

Resources For You

You are a valued customer and we want to help you be as prepared as possible. To aid in the preparation of an emergency or natural disaster, Gordon Food Service has compiled tools and resources to help you with the planning process. Use these resources in addition to the letter included in your personalized email to formulate your plan.

Disaster Plan Recommendations

Water Supply Planning

Sample Emergency Menu

Healthcare Menu Substitutions

Healthcare Emergency Preparedness

Note: Various menus are available through Cycle Menu Management. Contact your Gordon Food Service sales representative for more information.

Please contact your sales representative for information about our non-stock options through Meals for All, including a complete menu for dehydrated foods, Blue Can Water and Brita filters.

CMS Emergency Preparedness Resources

Emergency Preparedness Rule (With Link to Appendix Z)

CMS Healthcare Provider Guidance

Emergency Preparedness Checklist

CDC Emergency Water Supply Planning Guide for Hospitals & Healthcare Facilities

125+ Years of Serving

Shop Our Stores

Gordon Food Service Show sign at Grand Rapids Show

Fall Show Registration is Opening, Register Today!

Two business employees looking at laptop preparing to place an order for their restaurant/ | Run Your Business

Ordering Made Easy

Where Purpose, People & the Planet Come First

Search Our Site…

Explore Our Fall Show Season Schedule

Contact us at the home office

125+ Years of Partnerships at the Table & Beyond