Recipe: Herbes de Provence Marinade

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Ingredients

3 ct. Markon Choice Lemons, Â½ c. of juice
¼ c. Herbe De Provence Seasoning
4 c. Primo Gusto Mediterranean Extra Virgin Olive Oil

Recipe Preparation

1. Place all ingredients in a stainless steel mixing bowl. Season to taste with salt and pepper. Whisk together until blended.

2. Place in a nonreactive storage container. Cover, label, date and refrigerate until needed. Whisk together before use.

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