Recipe: Alfredo Bolognese, warmed

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Ingredients

Recipe Preparation

1. Place the Bolognese sauce and Alfredo sauce in a rondeau. Bring to a boil and simmer for 5 minutes, stirring frequently.

2. Allow to cool. Transfer to a storage container. Cover, label, date and refrigerate for future service. 

For additional nutrition information, log in to Cycle Menu Management and search for key name 182531. Not using Cycle Menu Management? Learn more. 

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