(Recipe) Green Goddess Dressing

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Ingredients

2 qt. GFS Sour Cream
2 qt. GFS Heavy-Duty Mayonnaise
4 ct. Markon Essentials 140 Count Choice Lemons
1 oz. Markon First Crop Italian Parsley
1 oz. Markon First Crop Basil
1 oz. Markon First Crop Chives
1 1/2 Tbsp. Trade East Granulated Onion
1 1/2 Tbsp. Trade East Granulated Garlic
1 1/2 Tbsp. Kosher Salt
1 tsp. Trade East Ground White Pepper

Recipe Preparation

1. Zest the lemons and chop. Squeeze the juice through a strainer. Reserve 2 tbsp. of zest and 1/4 cup of juice.

2. Place the sour cream, mayonnaise, lemon zest and juice, parsley, basil, chives, granulated onion and garlic, salt and white pepper in a stainless steel mixing bowl. Whisk together thoroughly.

3. In batches place the dressing ingredients in a blender. Puree until smooth. Place in a stainless steel mixing bowl. Whisk the batches together. Place in a covered storage container and refrigerate until needed.

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