Cilantro Sour Cream

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Ingredients

1 qt. GFS Sour Cream
3/4 c. GFS Cream Cheese
1/4 oz. Markon Cilantro
2 Tbsp. Trade East Zesty Country Seasoning
1 tsp. Trade East Smoked Ground Paprika
1/2 tsp. Trade East Ground Cayenne Red Pepper
2 tsp. Kosher Salt

Recipe Preparation

Wash hands. Wash all fresh, unpackaged produce under running water. Drain well.

1. Place all ingredients into a food processor fitted with a metal blade. Pulse-chop until well blended.

2. Transfer a storage container, cover, label, date and refrigerate until needed. CCP: Refrigerate at 41°F or below.

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