Honey Butter

Share

Ingredients

Recipe Preparation

Preparation Instructions

Wash hands. 1] Melt butter in a non-stick sauce pan. Do not overheat. 2] Pour honey and vanilla in a stainless-steel mixing bowl. Pour butter into the syrup. Mix until blended. Transfer to a storage container. Cover, label, date and refrigerate for future service. 

Food Comes First.

We believe in the power of good food—to bring people together and make moments special.

Search Our Site…