Honey Butter
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Ingredients
- 1 q. GFS Clove Honey
- 2 c. GFS Unsalted Butter
- 1 Tbsp. GFS Pure Vanilla Extract
Recipe Preparation
Preparation Instructions
Wash hands. 1] Melt butter in a non-stick sauce pan. Do not overheat. 2] Pour honey and vanilla in a stainless-steel mixing bowl. Pour butter into the syrup. Mix until blended. Transfer to a storage container. Cover, label, date and refrigerate for future service.
