Cream Cheese Frosting
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Ingredients
- 16 oz Cream Cheese (#165562)
- 1/2 c Unsalted Butter (#299405)
- 3 c Powdered Sugar (#108693)
- 1 tsp Vanilla Extract (#513873)
- 1/4 tsp Kosher Salt Flakes (#311356)
Recipe Preparation
- In a mixing bowl, beat cream cheese and butter until smooth and fluffy.
- Gradually add powdered sugar, then vanilla and salt. Beat until light an d spreadable.
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