(Recipe) Butternut Squash

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Ingredients

1/4 tsp. Cinnamon
to taste Salt
to taste Pepper
1 c. Butternut Squash
2 Tbsp. Olive Oil

Recipe Preparation

1. Dice the squash and sauté in the olive oil. When the squash starts to soften, add the spices.

2. Place in a baking dish and bake at 350°F to desired tenderness.