Elevated Fruit & Cheese Fondue Melt
Servings
Makes 1
Prep Time
10 Minutes
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Ingredients
- 1 ea Sienna Bakery Naan Flatbread
- 1.5 oz Brickman's Swiss Almond Cheese Spread
- 5 slices Apple
- 8 slices Grapes
- Drizzle Brickman's Hot Honey
Recipe Preparation
- Coat the naan with the Brickman’s Swiss Almond Cheese Spread
- Top with sliced apples, grapes, and new hot honey drizzle.
- Fold the naan, wrap in parchment, and toast in a paninipress until the cheese melts.
- Serve immediately.
