Avocado Matcha Smoothie
Servings
1 16-oz. serving
Prep Time
4 minutes
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Ingredients
- 5 oz. Harvest Valley Apple Juice
- 5 oz. Oat Milk
- ¼ oz. Monin Immunity Boost Syrup
- ½ tsp. Matcha Tea Powder
- ¼ tsp. Bee Pollen Powder Supplement
- 1 Tbsp. Markon Ready-Set-Serve Shredded Kale Blend
- 3 ct. Markon Mint Leaves
- 2 oz. Gordon Choice Sliced Red Apples
- 2 oz. Markon Ready-Set-Serve Avocado Pulp
- 1½ oz. Gordon Choice Plain Greek Yogurt
Recipe Preparation
- Combine all ingredients in a Vitamix blender and purée until smooth.
TO SERVE:
- Pour the smoothie into a desired glass, or cup with a straw and serve immediately.
This recipe originally appeared in the Gordon Food Service Foodscape publication.
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