Recipe: Three-Grain Blend

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Ingredients

3 lb. Basmati Rice, cooked per package instructions
1 1/2 lb. Farro, cooked per package instructions
1 lb. Red Quinoa, cooked per package instructions
1/2 c. Low-Sodium Soy Sauce
2 Tbsp. Chopped Garlic
2 Tbsp. Fish Sauce
2 Tbsp. Sesame Oil
to taste Trade East Salt
to taste Trade East Black Pepper

Recipe Preparation

1. Combine all ingredients in a stainless-steel mixing bowl and mix thoroughly. Season to taste with salt and pepper.

2. Transfer to a nonreactive storage container. Cover, label, date and refrigerate for future service.

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