(Recipe) Curry Coconut Chicken Stock
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Ingredients
- 1 3/4 qt. Hearthstone Chicken Broth
- 1 3/4 qt. Unsweetened Coconut Milk
- 2 ct. Markon Choice Lemons, juiced (1 fl. oz. yield)
- 4 tsp. Trade East Curry Powder
- 4 tsp. Trade East Ground Turmeric
- 2 tsp. Trade East Granulated Onion
- 2 tsp. Trade East Granulated Garlic
Recipe Preparation
1. Place all ingredients in a heated, nonstick sauce pan. Bring to a boil. Simmer 2-3 minutes.
2. Let cool. Place in a covered storage container. Cover, label, date and refrigerate for future service. CCP: Refrigerate at 41°F or below.
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