(Recipe) Butternut Squash
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Ingredients
- 1/4 tsp. Cinnamon
- to taste Salt
- to taste Pepper
- 1 c. Butternut Squash
- 2 Tbsp. Olive Oil
Recipe Preparation
1. Dice the squash and sauté in the olive oil. When the squash starts to soften, add the spices.
2. Place in a baking dish and bake at 350°F to desired tenderness.
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