(Recipe) Basic Brown Rice

Preparation Instructions
1. Bring the water to a boil. Add the brown rice to the boiling water and simmer 20 minutes, similar to the way you would cook pasta, to desired doneness.

2. Place in a strainer to drain. Rinse under cold water until cool. Place in full-size 2″ stainless steel hotel pans. Cover, label, date and refrigerate until needed.