Mediterr\u00e1neo<\/a> \u201dconceptos\u00bb.\u201d <\/p>\nLa textura tan peculiar de la berenjena \u2014esponjosa cuando est\u00e1 cruda, pero que al cocinarla se vuelve tierna y cremosa, casi se deshace en la boca\u2014 le permite absorber salsas sabrosas y aromas que complementan su sabor suave. <\/p>\n
M\u00e1s all\u00e1 de la fritura <\/h3>\n
Aunque fre\u00edr es una t\u00e9cnica muy popular, no es la \u00fanica opci\u00f3n. La caponata siciliana tradicional, un plato de berenjenas agridulces, est\u00e1 apareciendo en lugares sorprendentes: como acompa\u00f1amiento del salvelino \u00e1rtico (en Cal Mare, en Los \u00c1ngeles) con hinojo caramelizado y lim\u00f3n a la parrilla; o desestructurada en Sixth and Mill (Los \u00c1ngeles), donde cada ingrediente destaca por s\u00ed mismo. <\/p>\n
Salsas y aperitivos<\/h3>\n
El baba ghanoush es la salsa cl\u00e1sica de berenjena, pero los chefs la est\u00e1n realzando con variaciones llenas de sabor. En X\u2019tiosu Kitchen (Los \u00c1ngeles), los chiles verdes, las especias y los c\u00edtricos frescos aportan un toque latino a esta salsa de origen mediooriental. <\/p>\n
Platos para compartir<\/h3>\n
La berenjena es ideal para platos para compartir. La berenjena japonesa asada de Katana Kitten (Nueva York) consiste en brochetas de trocitos de berenjena rociadas con ponzu y coronadas con chalotas crujientes, cacahuetes y tofu fermentado. Un plato que destac\u00f3 fue el de Hunan Slurp (Nueva York): gruesos cilindros de berenjena japonesa asada, rellenos de pimientos a la parrilla y huevo de pato en conserva, rociados con un intenso aderezo de s\u00e9samo.<\/p>\n
Platos principales y comida para llevar<\/h3>\n
Los platos principales a base de berenjena abarcan desde fusiones internacionales, como la tostada de berenjena asada de Guerilla Tacos (Los \u00c1ngeles), hasta la reconfortante receta sure\u00f1a de la \u00abberenjena a la Orleans\u00bb de Ina Mae Tavern and Packaged Goods (Chicago): rodajas de berenjena rebozadas y fritas, acompa\u00f1adas de cangrejos de r\u00edo salteados y ba\u00f1adas en una salsa cremosa de cangrejos de r\u00edo. <\/p>\n
Pide a tu representante comercial de Gordon Food Service ideas con berenjenas que se adapten a las necesidades de tu men\u00fa.<\/p>","protected":false},"excerpt":{"rendered":"
Desde lo m\u00e1s sencillo hasta lo m\u00e1s espectacular, se est\u00e1 convirtiendo en una de las estrellas del men\u00fa.\u00a0<\/p>","protected":false},"author":19,"featured_media":5113,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[68],"tags":[],"class_list":["post-5112","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-culinary-ideas"],"acf":[],"yoast_head":"\n
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