{"id":5098,"date":"2019-09-10T18:40:00","date_gmt":"2019-09-10T23:40:00","guid":{"rendered":"https:\/\/live-gordon-food-service.pantheonsite.io\/disposables-get-green-light\/"},"modified":"2023-02-01T14:14:34","modified_gmt":"2023-02-01T20:14:34","slug":"disposables-get-green-light","status":"publish","type":"post","link":"https:\/\/gfs.com\/es-us\/ideas\/disposables-get-green-light\/","title":{"rendered":"Disposables Get a Green Light"},"content":{"rendered":"

If being \u201cgreen\u201d is important to you and the people you serve, it makes sense to evaluate your single-use disposables. A good first step is to review the language suppliers commonly use in conjunction with their earth-friendlier products. Knowing what claims and labels really mean will ease your decision-making. <\/p>\n

Made with renewable resources.<\/strong> These products typically include plant-based materials that can be replenished in the environment. (Unlike oil and minerals.)<\/p>\n

Made from recycled materials.<\/strong> Signifies that a portion of a product is made from waste that has been diverted from landfills.<\/p>\n

Compostable.<\/strong> Compostable items are capable of decomposing into a rich soil-like material through controlled processes that only occur in a commercial composting facility.<\/p>\n

Biodegradable.<\/strong> Biodegradable materials decompose into simpler organic compounds through natural biological processes\u2014but this typically happens very slowly in landfills.<\/p>\n

ASTM D6400<\/a>.<\/strong> A third-party certification used to label plastics, paper products, foam, food packaging and other solid materials designed to be composted.<\/p>\n

ASTM D6868<\/strong><\/a>. This third-party certification confirms the compostability of biodegradable plastics used as coatings on paper and other substances.<\/p>\n

Composter Approved<\/strong>. Independent verification that a product has been field-tested and will decompose in a composting facility.<\/p>\n

Go green smartly<\/h3>\n

Factors to consider when evaluating green disposables:<\/p>\n

1. Set your own green standards.<\/strong>
Let your brand and your customers dictate your green strategy.<\/p>\n

2. Consider the cost.<\/strong>
Keep in mind that green can come with a higher price tag.<\/p>\n

3. Prioritize performance.<\/strong>
Keeping food hot, cold, safe and secure has to be job one.<\/p>\n

4. Market your program.<\/strong>
Plan to promote your sustainability efforts.<\/p>\n

5. Think front and back of the house.<\/strong>
Green isn\u2019t just for takeout\u2014there are eco-friendly dine-in disposables as well. 
 <\/p>","protected":false},"excerpt":{"rendered":"

Single-use disposables are getting greener all the time. Here\u2019s a few tips for selecting and using them.<\/p>","protected":false},"author":19,"featured_media":5101,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[69],"tags":[],"class_list":["post-5098","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-running-your-business"],"acf":[],"yoast_head":"\nDisposables Get a Green Light<\/title>\n<meta name=\"description\" content=\"If being \u201cgreen\u201d is important to your operation and the people you serve, it makes sense to evaluate your single-use disposables.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/gfs.com\/es-us\/ideas\/disposables-get-green-light\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" 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