{"id":4316,"date":"2016-06-29T11:48:00","date_gmt":"2016-06-29T16:48:00","guid":{"rendered":"https:\/\/live-gordon-food-service.pantheonsite.io\/root-stem-cross-utilization\/"},"modified":"2022-12-13T16:43:51","modified_gmt":"2022-12-13T22:43:51","slug":"root-stem-cross-utilization","status":"publish","type":"post","link":"https:\/\/gfs.com\/es-us\/ideas\/root-stem-cross-utilization\/","title":{"rendered":"Root to Stem Cross-Utilization"},"content":{"rendered":"<p dir=\"ltr\" style=\"line-height:1.38;margin-top:0pt;margin-bottom:0pt;\">The more you use, the less you stand to lose. Did you know that every part of the carrot can be used to enhance your menu? From stews to garnishes to soup stock, root-to-stem cooking increases kitchen creativity, so you can make the most of your food dollar.<\/p>\n<p dir=\"ltr\" style=\"line-height:1.38;margin-top:0pt;margin-bottom:0pt;\">&nbsp;<\/p>\n<p dir=\"ltr\" style=\"line-height:1.38;margin-top:0pt;margin-bottom:0pt;\"><img decoding=\"async\" alt=\"Kitchen utilization infographic\" data-entity-type=\"file\" data-entity-uuid=\"2cb0026c-85fa-4c0f-b326-f9ac4eda9a76\" src=\"https:\/\/gfs.com\/wp-content\/uploads\/2022\/12\/00911_kitchenwaste_carrots_infographic_v2.jpg\" \/><\/p>\n<p dir=\"ltr\" style=\"line-height:1.38;margin-top:0pt;margin-bottom:0pt;\">&nbsp;<\/p>\n<p dir=\"ltr\" style=\"line-height:1.38;margin-top:0pt;margin-bottom:0pt;\">&nbsp;<\/p>","protected":false},"excerpt":{"rendered":"<p>The more you use, the less you waste &#8230; turn trimmings into soup stock, garnishes and more.<\/p>","protected":false},"author":19,"featured_media":14706,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[69],"tags":[],"class_list":["post-4316","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-running-your-business"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v22.9 (Yoast SEO v27.2) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Root to Stem Cross-Utilization<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/gfs.com\/es-us\/ideas\/root-stem-cross-utilization\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Root to Stem Cross-Utilization\" \/>\n<meta property=\"og:description\" content=\"The more you use, the less you waste ... turn trimmings into soup stock, garnishes and more.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/gfs.com\/es-us\/ideas\/root-stem-cross-utilization\/\" \/>\n<meta property=\"og:site_name\" content=\"Gordon Food Service\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/GordonFoodService\/\" \/>\n<meta property=\"article:published_time\" content=\"2016-06-29T16:48:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-12-13T22:43:51+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/gfs.com\/wp-content\/uploads\/2022\/12\/00911_kitchenwaste_carrots_infographic_v2.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"800\" \/>\n\t<meta property=\"og:image:height\" content=\"950\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Cody Rivers\" \/>\n<meta name=\"twitter:card\" 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