{"id":4096,"date":"2015-07-14T18:45:00","date_gmt":"2015-07-14T23:45:00","guid":{"rendered":"https:\/\/live-gordon-food-service.pantheonsite.io\/facts-about-fish-allergies\/"},"modified":"2023-02-01T14:15:59","modified_gmt":"2023-02-01T20:15:59","slug":"datos-sobre-las-alergias-al-pescado","status":"publish","type":"post","link":"https:\/\/gfs.com\/es-us\/ideas\/facts-about-fish-allergies\/","title":{"rendered":"Lo que hay que saber sobre las alergias al pescado"},"content":{"rendered":"<h2 dir=\"ltr\"><span id=\"docs-internal-guid-17ee9a1c-8de0-ca76-1284-2fb9781c96a9\">Datos sobre la alergia al pescado<\/span><\/h2>\n<p dir=\"ltr\"><span id=\"docs-internal-guid-17ee9a1c-8de0-ca76-1284-2fb9781c96a9\">El pescado se considera uno de los ocho al\u00e9rgenos m\u00e1s comunes. Actualmente, alrededor del 40 % de las personas con alergia al pescado son adultos. En el caso de quienes padecen esta alergia, los alimentos que suelen provocar una reacci\u00f3n al\u00e9rgica son, sobre todo, el at\u00fan, el salm\u00f3n y\/o el flet\u00e1n. No obstante, se recomienda que cualquier persona con alergia al pescado evite todos los tipos de pescado. \u00a0Los peces con aletas no pertenecen a la misma familia que los mariscos, por lo que es posible que una persona al\u00e9rgica al pescado pueda comer marisco sin problemas. <\/span><\/p>\n<h3 dir=\"ltr\"><span id=\"docs-internal-guid-17ee9a1c-8de0-ca76-1284-2fb9781c96a9\">S\u00edntomas de la alergia al pescado<\/span><\/h3>\n<p dir=\"ltr\"><span id=\"docs-internal-guid-17ee9a1c-8de0-ca76-1284-2fb9781c96a9\">Los s\u00edntomas pueden incluir: urticaria, hinchaz\u00f3n (especialmente en la cara), sibilancias, asma, n\u00e1useas, v\u00f3mitos, congesti\u00f3n nasal, picor, conjuntivitis al\u00e9rgica (picor y lagrimeo en los ojos) y anafilaxia. La anafilaxia puede incluir todos los s\u00edntomas mencionados, as\u00ed como dificultad para respirar y disminuci\u00f3n de la presi\u00f3n arterial. Esto debe tratarse como una urgencia m\u00e9dica y hay que llamar al 9-1-1 inmediatamente.<\/span><\/p>\n<h3 dir=\"ltr\"><span id=\"docs-internal-guid-17ee9a1c-8de0-ca76-1284-2fb9781c96a9\">C\u00f3mo tratar las alergias al pescado<\/span><\/h3>\n<p dir=\"ltr\"><span id=\"docs-internal-guid-17ee9a1c-8de0-ca76-1284-2fb9781c96a9\">No existe cura, por lo que evitar rigurosamente el pescado y leer las etiquetas de los alimentos son las \u00fanicas formas de controlar las alergias al pescado. Afortunadamente, la Ley federal de etiquetado de al\u00e9rgenos alimentarios y protecci\u00f3n del consumidor (FALCPA) exige que el pescado figure en la etiqueta del alimento si el producto lo contiene como ingrediente. Informarse sobre fuentes inesperadas de al\u00e9rgenos del pescado es otra forma de prevenir la exposici\u00f3n y\/o una reacci\u00f3n. Recuerda que incluso cantidades m\u00ednimas de un al\u00e9rgeno alimentario pueden provocar una reacci\u00f3n.<\/span> &nbsp;Comer en restaurantes de marisco o de cocina \u00e9tnica supone un alto riesgo para las personas al\u00e9rgicas al pescado (incluso en platos que no contienen pescado), debido a la posibilidad de contaminaci\u00f3n cruzada.<\/p>\n<h3 dir=\"ltr\"><span id=\"docs-internal-guid-17ee9a1c-8de0-ca76-1284-2fb9781c96a9\">Posibles fuentes inesperadas de pescado<\/span>:<\/h3>\n<ul dir=\"ltr\">\n<li><span id=\"docs-internal-guid-17ee9a1c-8de0-ca76-1284-2fb9781c96a9\">Ensalada C\u00e9sar y salsa C\u00e9sar<\/span><\/li>\n<li><span><span id=\"docs-internal-guid-17ee9a1c-8de0-ca76-1284-2fb9781c96a9\">Salsa Worcestershire<\/span><\/span><\/li>\n<li><span id=\"docs-internal-guid-17ee9a1c-8de0-ca76-1284-2fb9781c96a9\">Bouillabaisse<\/span><\/li>\n<li><span id=\"docs-internal-guid-17ee9a1c-8de0-ca76-1284-2fb9781c96a9\">Pescado o marisco de imitaci\u00f3n o artificial <\/span><\/li>\n<li><span id=\"docs-internal-guid-17ee9a1c-8de0-ca76-1284-2fb9781c96a9\">Pastel de carne<\/span><\/li>\n<li><span id=\"docs-internal-guid-17ee9a1c-8de0-ca76-1284-2fb9781c96a9\">Salsa barbacoa<\/span><\/li>\n<li><span id=\"docs-internal-guid-17ee9a1c-8de0-ca76-1284-2fb9781c96a9\">Caponata (guarnici\u00f3n siciliana de berenjenas)<\/span><\/li>\n<li><span id=\"docs-internal-guid-17ee9a1c-8de0-ca76-1284-2fb9781c96a9\">Aceite de pescado <\/span><\/li>\n<\/ul>\n<p dir=\"ltr\"><span id=\"docs-internal-guid-17ee9a1c-8de0-ca76-1284-2fb9781c96a9\">Se puede encontrar informaci\u00f3n adicional sobre los al\u00e9rgenos del pescado en las siguientes secciones:<\/span><\/p>\n<ul dir=\"ltr\">\n<li><span id=\"docs-internal-guid-17ee9a1c-8de0-ca76-1284-2fb9781c96a9\">Declaraciones de ingredientes de la familia de marcas de Gordon Food Service.<\/span><\/li>\n<li><span id=\"docs-internal-guid-17ee9a1c-8de0-ca76-1284-2fb9781c96a9\"><a href=\"http:\/\/www.foodallergy.org\/\" target=\"_blank\" rel=\"noopener\">Investigaci\u00f3n y educaci\u00f3n sobre alergias alimentarias.<\/a><\/span><\/li>\n<\/ul>","protected":false},"excerpt":{"rendered":"<p>Fish Allergy Facts Fish is considered one of the top 8 most common allergens. &nbsp;Currently about 40 percent of those with a fish allergy are adults. For those with a fish allergy, it is most often tuna, salmon and\/or halibut that cause an allergic reaction. However, it is recommended that anyone with a fish allergy [&hellip;]<\/p>\n","protected":false},"author":19,"featured_media":4097,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[69],"tags":[],"class_list":["post-4096","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-running-your-business"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v22.9 (Yoast SEO v28.5) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>The Facts About Fish Allergies<\/title>\n<meta name=\"description\" content=\"The 2019 Gordon Food Service Show is coming soon. 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El lema de este a\u00f1o es \u201cMix It Up\u201d \u2014y hemos a\u00f1adido algunas novedades a los eventos de este a\u00f1o\u2014.\u00a0","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/gfs.com\/es-us\/ideas\/datos-sobre-las-alergias-al-pescado\/","og_locale":"es_ES","og_type":"article","og_title":"The Facts About Fish Allergies","og_description":"The 2019 Gordon Food Service Show is coming soon. 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