{"version":"1.0","provider_name":"Gordon Food Service","provider_url":"https:\/\/gfs.com\/es-us","author_name":"Cody Rivers","author_url":"https:\/\/gfs.com\/es-us\/ideas\/author\/crivers\/","title":"Behind the Table: Chef Scotty Petersen","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"D3vSNJxFxV\"><a href=\"https:\/\/gfs.com\/es-us\/ideas\/behind-the-table-chef-scotty-petersen\/\">Behind the Table: Chef Scotty Petersen<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/gfs.com\/es-us\/ideas\/behind-the-table-chef-scotty-petersen\/embed\/#?secret=D3vSNJxFxV\" width=\"600\" height=\"338\" title=\"&#8220;Behind the Table: Chef Scotty Petersen&#8221; &#8212; Gordon Food Service\" data-secret=\"D3vSNJxFxV\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/gfs.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>","thumbnail_url":"https:\/\/gfs.com\/wp-content\/uploads\/2022\/08\/BehindtheTableScotty_0.jpg","thumbnail_width":760,"thumbnail_height":400,"description":"Chef Scotty Petersen has never been one to take the easy way out. He famously spent one humid Fourth of July lying on sheet trays underneath the dish machine cleaning out floor drains with his hands.&nbsp; \u201cI\u2019m a doer,\u201d says Chef Scotty, head chef and part-owner of Speak EZ Lounge in Grand Rapids, Michigan.&nbsp; Since [&hellip;]"}