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&lt;/script&gt;</html><thumbnail_url>https://gfs.com/wp-content/uploads/2022/12/00786_MenuStrategy_BrandWorksheet-BOTH_1.jpg</thumbnail_url><thumbnail_width>1050</thumbnail_width><thumbnail_height>2230</thumbnail_height><description>As we discussed in this article, your menu should be in lock-step with your brand, because it is a key touch point for customers. It helps bring your brand to life, differentiates your restaurant from the competition, and offers customers a tangible way to share and talk about your brand. Since it is so important, [&hellip;]</description></oembed>
