Birria Beef Bao Bun
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Ingredients
- 2 oz Beef Birria Consomme (#553209)
- 2 ea Bao Bread (#523803)
- 1 oz Medium Red Onion (#790220)
- 1 oz Citrus Mix Micro Greens (#340397)
- 1/2 oz Sour Cream (#345402)
- 1/2 oz Queso Fresco (#241518)
Recipe Preparation
- Warm the birria to 165 degrees.
- Steam the Bao buns.
- Place 1.5 oz of birria meat into a bao bun.
- Top with onions and cheese, and garnish.
