{"id":4024,"date":"2015-02-18T16:44:00","date_gmt":"2015-02-18T22:44:00","guid":{"rendered":"https:\/\/live-gordon-food-service.pantheonsite.io\/tips-make-competitive-bid-process-more-efficient-your-school\/"},"modified":"2023-02-01T14:20:19","modified_gmt":"2023-02-01T20:20:19","slug":"tips-make-competitive-bid-process-more-efficient-your-school","status":"publish","type":"post","link":"https:\/\/gfs.com\/en-us\/ideas\/tips-make-competitive-bid-process-more-efficient-your-school\/","title":{"rendered":"Tips to Make the Competitive Bid Process More Efficient For Your School"},"content":{"rendered":"<p>The competitive bid process is an integral part of foodservice operations in many schools. It can be complex, time-consuming, and paper-intensive. But there are ways to make the process more efficient\u2014and deliver better results for your school system.<\/p>\n<p>With the competitive&nbsp;bid season almost upon us, here are some top tips to keep in mind.&nbsp;<\/p>\n<h3>1. Utilize an Request for&nbsp;Proposal (RFP)&nbsp;to include value-added services, quality, financial stability, and other factors in your review process.&nbsp;<\/h3>\n<p>The RFP process is a true competitive analysis of distributors, as it expands the comparison beyond price. Typically, school districts assign points to different foodservice factors that are important to them\u2014say, 40 points for pricing, 25 for capabilities, 10 for customer service, and so on. Distributors that earn the most points are awarded the contract.&nbsp;<\/p>\n<p>\u201cEach school district has to utilize the bid type that works best for them,\u201d says Jonathon&nbsp;Fillmore, Gordon Food Service Bid Department&nbsp;Manager. \u201cBut in general, RFPs give schools more latitude and flexibility. Many districts are looking for a partner relationship with a distributor, someone they can rely on for assistance with every aspect of their foodservice operation, from menu planning to marketing tools, food shows, and managing food costs. RFPs enable schools to evaluate the big picture.\u201d&nbsp;<\/p>\n<p>There\u2019s no way for a district to take these services into account with an Invitation to Bid (ITB).&nbsp;Yet they can have a tremendous impact on an operation\u2019s efficiency, participation rates, and bottom line. RFPs enable schools to evaluate overall value, which can improve their margins much more significantly than the lowest price on a case of ketchup.<\/p>\n<h3>2. Make sure all information is complete and accurate.&nbsp;<\/h3>\n<p>It seems elementary to&nbsp;note, but the bid process can get complicated, and it\u2019s easy for things to slip through the cracks.&nbsp;Schools are under such time constraints that they sometimes don\u2019t complete a final review of their bid requests before distributing them. Some schools send out the same bid year after year, without updating it to account for changes. Unfortunately, they can spend more time on the back end addressing problems than they would in reviewing the bid request up front.<\/p>\n<h3>3. Be as specific as possible about what you want.&nbsp;<\/h3>\n<p>There is a perception that the less specific schools are in bids, the better prices they\u2019ll get back. This may be true\u2014if they call for a generic chicken patty, for example, they\u2019re liable to get a very low price, but their kids might not eat it.<\/p>\n<h3>4. Include USDA commodity requirements.&nbsp;<\/h3>\n<p>Schools requesting pricing for USDA commodity items can ease the bid process by: Making sure to include the proper language per state and federal guidelines, identifying the specific USDA items for which pricing is solicited, and clearly defining any additional USDA pricing information required in the bid market basket (e.g., commodity sell price and value pass-through method).&nbsp;<\/p>\n<p><em>Are you a current customer? <a href=\"https:\/\/apps.gfs.com\/experience\/publications\/files\/editioned\/food-elements\/Spring%202015%20Food%20Elements.pdf\">View more information about USDA commodity requirements in the latest edition of Food Elements<\/a>.<\/em><\/p>\n<h3>5. Follow all state and federal guidelines.&nbsp;<\/h3>\n<p>Districts must take care to comply with all state and federal guidelines, not just in relation to the USDA. Some states have very specific regulations relating to the bid process, up to and including state review of ITBs and RFPs. Understand the rules in your area before the bid process begins.&nbsp;<\/p>\n<h3>6. Send and receive bids electronically.&nbsp;<\/h3>\n<p>Sending and receiving bids electronically is the most time- and resource-efficient way to streamline and manage the process.<\/p>\n<h3>7. Allow at least 21 business days for bid responses.&nbsp;<\/h3>\n<p>\u201cIt\u2019s really important to allow distributors enough time to prepare a comprehensive bid,\u201d Fillmore says. \u201cManufacturers and vendors typically want 10 business days to prepare their responses for us. Distributors need about that same time to really analyze the bid and get the very best prices. Then there\u2019s a couple of days in transit back to the school district. A window of at least 21 business days is optimal.\u201d&nbsp;<\/p>\n<h3>8. Build in time for questions.&nbsp;<\/h3>\n<p>Some schools will write into the bid that they\u2019ll accept written communications up to a certain date,\u201d she says. Doing so will help minimize the challenges of answering incomplete bid requests.&nbsp;<\/p>\n<h3>9. Allow at least two months between awarding of bid and first order.<\/h3>\n<p>If you\u2019re transitioning to a new distributor, a two-month minimum is imperative to ensure a successful school startup.&nbsp;But even if your existing distributor wins the business, that distributor still needs time to set up new items, adjust inventory levels, and arrange for any new delivery sites.<\/p>\n<p>This article first appeared in <em>Food Zone<\/em>, a publication for education customers.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Use these 9 practices to get the most for your money in a manageable way.<\/p>\n","protected":false},"author":19,"featured_media":4025,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[112,69],"tags":[],"class_list":["post-4024","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-k12-education","category-running-your-business"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v22.9 (Yoast SEO v27.2) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Tips to Make the Competitive Bid Process More Efficient For Your School<\/title>\n<meta name=\"description\" content=\"A strong job market is putting the squeeze on foodservice directors across the healthcare spectrum. 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